GroupBel at a glanceBel growth modelStrategyBel productsInternational presenceOur activitiesCompany history
Our brands and productsPleasure, quality and sustainabilityBel brandsGet to know Bel and its products
Our commitmentsContributing to healthier foodIncreasing the accessibility of our productsPromoting sustainable agricultureDesigning responsible packagingFighting climate changeOur Group Policies
Finance2021 key figuresFinancial calendar and Articles of associationShareholdersCorporate gouvernanceRegulatory informationGeneral meetings
Other Bel Sites United StatesTurkeySwitzerlandSwedenSpainSlovakiaThe United KingdomCzech RepublicPortugalPolandNorwayNetherlandsMoroccoJapanGermanyDenmarkCanadaBel IndustriesBel FoodserviceAustriaUnibel« La Maison de La vache qui rit »La boutique La vache qui ritRibambelThe Bel artistic laboratoryThe Bel Foundation
GroupBel at a glanceBel growth modelStrategyBel productsInternational presenceOur activitiesCompany history
Our brands and productsPleasure, quality and sustainabilityBel brandsGet to know Bel and its products
Our commitmentsContributing to healthier foodIncreasing the accessibility of our productsPromoting sustainable agricultureDesigning responsible packagingFighting climate changeOur Group Policies
Finance2021 key figuresFinancial calendar and Articles of associationShareholdersCorporate gouvernanceRegulatory informationGeneral meetings
Other Bel Sites United StatesTurkeySwitzerlandSwedenSpainSlovakiaThe United KingdomCzech RepublicPortugalPolandNorwayNetherlandsMoroccoJapanGermanyDenmarkCanadaBel IndustriesBel FoodserviceAustriaUnibel« La Maison de La vache qui rit »La boutique La vache qui ritRibambelThe Bel artistic laboratoryThe Bel Foundation
THE BEL GROUP SEPARATES CHAIR AND CEO ROLES : CÉCILE BÉLIOT IS APPOINTED CHIEF EXECUTIVE OFFICER
The Board of Directors, meeting on May 12, appointed Cécile Béliot, Chief Executive Officer of the Group
Know more
Bel aims to make carbon reduction a driver of its performance
Bel Group has announced that it is strengthening its carbon reduction target to help limit global warming to below +1.5°C
Know more
News
Bel Foundation publishes it’s 2021 annual report
Know more
News
Bel and Superbrewed Food are entering a strategic collaboration to develop a line of cheese products incorporating Superbrewed Postbiotic Cultured Protein
Know more
Group
BEL GROUP PUBLISHES ITS INTEGRATED REPORT 2021
Know more
Group
BEL GROUP PUBLISHES ITS INTEGRATED REPORT 2021
Know more
Group
Bel group committed to the fight against food waste
Know more
Group
Bel Group launches its Diversity & Inclusion charter